Wine List

This wine list was created to make selecting wine fun and assuming. We have filtered our wines into easy to understand groups...ENJOY!!!! FYI on WiNE VARiETALS PiNOT GRiGiO - light to medium bodied WHiTE (Salad) SAUViGNON BLANC - light to medium bodied WHiTE, fresh citrous hints (Chicken, Fish, Pasta) CHARDONNAY - medium to full bodied WHiTE, butter and oak hints (Seafood, Chicken) CABERNET SAUViGNON - medium to full bodied RED, some tannins (Steak) SHiRAZ / SYRAH - full bodied RED, ruby texture (Steak, Burger) PiNOT NOiR - light to medium bodied RED, earthy yet fruity (Pasta, Salmon) MERLOT - medium to full bodies RED, interesting feeling (Chicken, Steak)
GLASSES OF WHiTE GoLD Also available by the bottle
’10 OBIKWA, sauvignon blanc, South Africa
’10 LINDEMAN’S BIN 65, chardonnay, Australia
’09 CAVALLINA, pinot grigio, Italy
GLASSES OF RED GoLD Also available by the bottle
’10 OBIKWA, shiraz, South Africa
’10 OBIKWA, cabernet sauvignon, South Africa
’09 CAVALLINA, nero d’avola - syrah, Italy
’08 BERINGER, merlot, California
’07 TWO OCEANS, pinot noir, South Africa
GLASSES OF ROSE GoLD Also available by the bottle
’10 TWO OCEANS, shiraz rose, South Africa
‘07 BERINGER, white zinfandel, California
’06 REMY PANNIER, rose d’anjou, France
DANCiNGS BUBBLES iN A GLASS Also available by the bottle
’09 TWO OCEANS, sauvignon blanc brut, South Africa
PINK BY YELLOWGLEN, sparkling wine, Australia
WHiTE GoLD
’10 VILLA MARIA, sauvignon blanc, New Zealand
’10 LINDEMAN’S BIN 65, chardonnay, Australia
’09 PROSPECT WINERY, pinot grigio, British Columbia
’09 WHITE CLIFF, sauvignon blanc, New Zealand
’09 STERLING VINTNERS, chardonnay, California
’09 REMY PANNIER, sauvignon blanc, France
’09 DONA PAULA, chardonnay, Argentina
’08 BONTERRA, chardonnay, California
’08 HIDDEN BENCH, chardonnay, Ontario
’07 MISSION HILL, pinot blanc, British Columbia
RED GoLD
’10 BODEGA NORTON, cabernet sauvignon, Argentina
’09 DONA PAULA, malbec, Argentina
’08 COTES DE RHONE, perrin reserve, France
’08 PEREZ CRUZ, cabernet sauvignon, Chili
’08 BOUCHARD AINE & FILS, beaujolais superieur, France
’08 BOUCHARD AINE BOURGOGNE, pinot noir, France
’08 GREEN TRUCK, shiraz, California
’07 PROSPECT WINERY, shiraz, British Columbia
’07 CALVET SAINT EMILION, merlot, France
’07 LE PEZZE, ripasso valpolicella, Italy
’06 STERLING VINTNERS, cabernet sauvignon, California
’06 SEVEN HILLS WINERY, cabernet sauvignon, Washington
ROSE GoLD
’10 THE BEACH HOUSE, rose, South Africa
’10 TWO OCEANS, shiraz rose, South Africa
’10 VILLA MARIA, private bin rose, New Zealand
’07 BERINGER, white zinfandel, California
DANCiNG BUBBLES
’09 TWO OCEANS, sauvignon blanc brut, South Africa
PINK BY YELLOWGLEN, sparkling wine, Australia
BAREFOOT BUBBLY, pinot grigio, California
’02 CRISTAL, champagne, France
’00 DOM PERIGNON, champagne, France
LAGO RESERVE PiCKS
’06 MONTECILLO, crianza, Spain
’03 BANFI, Brunello di Montalcino
’06 CESARI, amarone, Italy
WHiTE GoLD (white wine) RED GoLD (red wine) ROSE GoLD (rose wine) DANCiNG BUBBLES (champagne / sparkling wine) LAGO RESERVE PiCKS